Menu items subject to change
DRINK MENU
Daily Wine Flight
3 half-glasses of the signature flight … $14
DRAUGHT BEER FLIGHT
3 one-third glasses … $12
WHITE WINE BY THE GLASS
Vina Clavidor Verdejo… $8
Lime zest, lemongrass, crisp minerality
Lagaria Pinot Grigio … $7
Fresh & soft with mild aromatic flavors
Turnbull Sauvignon Blanc … $9
Crisp & lively tropical flavors
ROSE BY THE GLASS
Des Amis Rose … $8
Red Fruit on the nose, fresh and floral
Chateau Val-Joanis Rose … $9
Scents of crushed stone & tangerine, w/ peach & citrus
RED WINES BY THE GLASS
Jackhammer Pinot Noir … $9
A traditional and delicious Monterey Pinot
Foxglove Cabernet Sauvignon … $10
Notable depth & intensity. Dark red cherry, plum, & leather
Hoopla “The Mutt” Red Blend … $9
Rich w/ ripe cherry & sandalwood and a smooth tannic finish
Siete Fincas Malbec … $11
Aromatic notes of juicy plum, fresh violets & roses, & a hint of cedar
NON-ALCOHOLIC BEVERAGES
Fentimans Ginger Beer … $2.50
Fentimans Cherry Cola … $2.50
Fentimans Rose Lemonade … $2.50
Fentimans Seville Orange … $2.50
Lagunitas Sparkling Hop Water … $3.00
Saratoga Sparkling Water … $2 (12oz), $4 (24oz)
FOOD MENU
CHEESE PLATES
1 Cheese Plate (2 oz each) … $8
3 Cheese Plate (1.5 oz each) … $18
5 Cheese Plate (1.5 oz each) … $25
Choose from:
Cow
Cave-aged Gruyere – Smooth textured; rich beefy flavor with hints of apple & pear
Dry Jack – A hard, dry cheese with a sweetness reminiscent of butterscotch
L’Amuse Signature Gouda – Cave-ripened with flavors of caramel and butter
Point Reys Toma – Flavors of butter, grass, and mild lactic tang
Mt. Tam – A soft cheese, smooth, creamy, elegant, earthy flavor
Red Hawk – Triple cream, washed rind, full flavored
Shelburne Cheddar – From Brown Swiss cows, who graze on grass and clover
Challerhocker – Dense and creamy w/ notes of leek, brown butter, and caramel
Petite Truffle – A rich, creamy brie with earthy aromas of Italian blak truffles
*Seasonal offerings from Cowgirl Creamery
Goat
Humboldt Fog – Elegant and luscious; a thin layer of vegetable ash through its creamy center
Alva – Semi-soft flavors of sweet butter & sour cream
Goat/Cow blend
Seascape – Cheddar style with semi-firm, smooth texture and a pleasant tanginess
Sheep
Manchego 1605 – Hard cheese with a firm, granular texture
Buffalo
Quadello di Bufala – Yeasty with thick notes of cream, made from water buffalo milk.
All cheeses paired with seasonal jam, dried fruits and crackers.
ADD-ONS:
Charcuterie (choose one) … $6
– Prosciutto Americana
– Salame Sopressata
– Ask about seasonal options!
Marcona almonds … $5
Tuscan table olives … $4
PIZZAS
10” Thin Crust Pizzas … $12
Cheese – with red sauce
Pepperoni – pepperoni with red sauce
Mushroom Garlic – with olive oil spread
Garlic chicken – parsley, chicken and garlic with white sauce
Tomato & Basil – fresh tomatoes, basil, sprinkled feta and olive oil spread
Add-on gluten-free or vegan cheese … $2
*any other substitutions may incur extra charge
SALADS
Caesar – Small salad with parmesan cheese and caesar dressing … $5
Greek – With tomatoes, onions, feta, olives and Greek dressing … $7